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Vegan sandwiches stacked one on top of another

The Best Vegan Sandwich

Easiest, most delicious, simply the best vegan sandwich there is. Prepped in 5 minutes it can be a healthy snack, a breakfast, or even a quick lunch.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 sandwiches
Course: Breakfast, dinner, Snack
Cuisine: American, european
Ingredients Method Notes

Ingredients
  

  • 4 slices wholemeal bread
  • 4 slices natural tofu can be smoked, too
  • 1 fistfull rocket or 2 leaves of lettuce
  • 2 tbsp hummus
  • 6 pieces sun-dried tomatoes

Method
 

  1. Slice your bread if it's not already sliced.
  2. Spread one tablespoon of hummus onto each of the two bottom slices of your sandwich bread.
  3. Place 3 pieces of sun-dried tomatoes on top of each slice of bread with hummus. I buy sun-dried tomatoes in oil so I strain them and then wash them under running water.
  4. Next up: rocket. Add a bit to each of the two sandwiches. Don't forget to wash it beforehand.
  5. In the end, cut 4 thin slices of tofu and place 2 into each of the sandwiches.
  6. Cover with the top slice of bread and enjoy!

Notes

If you want you can also toast these sandwiches. In this case I recommend you add rocket or lettuce after toasting, otherwise it will cook and become sluggish.